There’s a reason professional chefs have relied on metal countertops for decades: they’re anti-bacterial, stain resistant and add a beautiful glow to any kitchen.
by Jenny Nash
Stainless Steel: Leading the Pack
You’ve probably seen stainless-steel countertops in sleek, contemporary kitchens or professional ones; they’re that good looking and that hard working, the kitchen countertop equivalent of brains, brawn and beauty. But when it comes to metal countertops, stainless steel is hardly the only game in the kitchen. Read more